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Francette

French Specialties in Thailand
Terrines, Confits, Sausages, Charcuterie, Cheeses, Oysters, Bread and Pastries: Rediscover the Pleasure of French Food.
Refrigerated Delivery Throughout Thailand · From 150 ฿ · Free in Chiang Mai city *
Payment: Scan PromptPay · Bank transfer in ฿ · Wise in € after manual confirmation of the quotation issued in ฿.

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Terrine, Pâté & Fine Food

Welcome to Francette, from our farm to your plate: pâtés, rillettes & terrines with duck, black pork, guinea fowl, deer… Duck, pork and chicken confit, Toulouse sausage, duck sausage, dried and smoked duck breast, confit gizzards, Cow Tommes cheeses, sourdough bread and much more.

Born in the High Pyrenees mountains, South West of France, I cook with love in San Kamphaeng, Chiang Mai and we deliver all over Thailand by temperature-controlled refrigerated transport.

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What people are saying and reviewing Francette

Excellent Product. The duck confit is perfectly cooked and has ample amounts of duck fat to prepare fried potatoes.

Photo du témoignage de Marc H.
Marc H.
Doi Saket (Chiang Mai)

All the products are very good. They are cooked with love and their tastes are perfect. The orders are filled quickly and they arrive in less than 48 hours (I live in Koh Samui.). Thank you Francette.

Photo du témoignage de Bernard Edmond J
Bernard Edmond J
Koh Samui

Very happy to get my parcel from Francette today,! All is good! my order was shipped in a refrigerated box, the taste is yummy. Good Communication, with the owner. thanks for the small gift.

Photo du témoignage de Sebastian ABD
Sebastian ABD
Narathiwat

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Quality and working philosophy

At Francette, we only use carefully selected, top quality products, some from our farm, others from our local suppliers. To make our terrine or rillette, we use noble parts (such as duck legs) and never use scraped or discarded meat. As for the other ingredients, we use almond flour (gluten free), Himalayan salt, quality pepper and many others…

Authenticity: guarantee of original taste

Born in Pyrenees mountain in the South West region of France, I have been raised with fat duck (duck confit) and local soup made from vegetables and duck and pork meat, we call “garbure”.

My mission is to perpetuate the original taste from my mountains, my terroir and my roots.

All the food I cook respect original recipes and taste. I’m totally passionate about it.

Little to little, cooking in slow food mode, I add new recipes.

We cook because we love what we eat and we love to share this happiness. Enjoy our food!

Frequently asked questions

Can I phone or email you?

You can reach us on our contact page, by email at order@francette.in.th, on Facebook or by calling +66 89 769 6869. We also have WhatsApp and Line.

Could you provide a tax invoice?

Yes we do. All prices are inclusive of VAT 7%. Our company name is Bkk Apartments Co., Ltd., operating Francette. 154/2 Moo 6 – Rong Wua Daeng – San Kamphaeng – Chiang Mai 50130.

How long have you been in business?

Living in Thailand since 2000, I manage French restaurants and food services since 2009. I have cooked French food for four decades. I grew up in the gourmet region of South West France where we have cooked duck and wild pig for centuries.

What is your return policy?

We do not accept returns as it’s food, so we do not have a restock policy. In the case of damage during transport, we will provide the damaged product again (conditions apply).

Which payment, delivery and pickup options are available?
💳 Payment
  • Scan PromptPay
  • Bank transfer in ฿
  • Wise: payment in € after manual confirmation of the quotation issued in ฿
🏪 Free pickup

At our Nong Hoi shop.

🚚 Refrigerated delivery

Refrigerated transport and packaging included.

AreaRateFree delivery
Chiang Mai city
Same-day delivery by GrabExpress for available products
150 ฿From 1,000 ฿
Northern Thailand
Outside Chiang Mai city
200 ฿From 3,000 ฿
Mainland Thailand240 ฿From 3,000 ฿
South and remote areas320 ฿From 3,000 ฿
Islands
Ice repacking included
460 ฿From 4,000 ฿

Made-to-order products: products such as sausages require preparation time before delivery.

📦 Parcels above 5 kg: the same flat rates apply. Francette covers the extra transport cost.

 

 

 

 
     
Available products are generally shipped on Monday, Tuesday or Wednesday. Payment must be received by noon for next-day dispatch. Orders containing sausages or made-to-order products are generally shipped on Wednesday.
Allow about 24 hours for Northern Thailand, Bangkok, Ayutthaya and Sukhothai; about 48 hours for most other destinations; and up to 3 days for the far South and islands.
We rarely ship on Thursday and never on Friday or Saturday, even though parcels remain refrigerated at the carrier’s facilities, to avoid weekend immobilisation.

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